Thursday, October 9, 2008

Bow Tie Pasta Salad

Recipe From: ??
Found it on someone's food blog, can't printed it off months ago and now can't find it. I served this at Samantha's Birthday Party and was able to make it the night before. Turned out great!
1 box (16 oz) bow tie pasta
2 chicken breasts (cooked, cooled & cubed)
1/2 cup craisins
1 cup red grapes (cut in half)
3 green onions (chopped)
3/4 cup sunflower seed kernels

Dressing Ingredients:
1 cup mayonnaise (I used light)
2/3 cup sugar (I used half splenda)
1/4 cup apple cider vinegar
1 tsp salt
1/4 tsp pepper
1/2 tsp ginger powder

Mix all dressing ingredients in a small bowl. Whisk them together and cover. Refrigerate. Mix the pasta salad ingredients together (except sunflower seeds) in a large bowl. Toss and refrigerate. Just before serving, mix in the sunflower seeds and dressing.

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