Wednesday, December 24, 2008

Sausage & Pepper Pasta

Recipe Inspired By: Jeff & Amy Griffeth
Amy cooked up leftovers for lunch at the other day and it was really good. No recipe! She just listed off a few things that they threw in with a jar of pasta sauce.Ingredients:
1 box Mini Penne Pasta
1 jar Prego Three Cheese Pasta Sauce
1 pkg Turkey Sausage (cut to shape of pasta)
1 green pepper (small slices)
1/2 red pepper (small slices)
1 onion (chopped)
2 garlic cloves (minced)
Parmesan cheese

Cook pasta. Heat oil in a skillet. Add garlic and cook until fragrant. Add onions and peppers. Cook until tender. Add sausage. Cook for a few minutes. Add sauce. Simmer until pasta is done. Combine and sprinkle with freshly grated Parmesan cheese.

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