Friday, June 18, 2010

Wingshak Brownies

Recipe From: Rocky Mountain Wingshak Restaurant
When we lived in Utah, Blake and his brothers ate ALL the time at a wing place. The owners became good friends and gave us their brownie recipe.
Sift Together:
1 tsp salt
2 cups flour
1 1/2 cups cocoa

Mix Together until light & fluffy:
8 eggs
1 lb unsalted butter (softened)
4 cups sugar

1 Tbsp + 2 tsp vanilla

Slowly add flour on low until combined. Scrape sides and mix on med/low until smooth.

2 cups chocolate chips

Line cookie sheet with parchment paper and spray with flour spray. Bake at 325 for 30-40 minutes.

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